I've been a little distracted lately from my university work.
My classes at Malaga are coming to an end but the work just seems to be piling up.
Some days I just want to scream and hide under a rock and hope my deadlines won't find me there; go sit outside and sunbathe with a cocktail in my hand and forget all about it.
But no, I can't. I'm a postgraduate now, I have to be more responsible!
I did maybe kinda give myself a week off though...
It was for a good reason! I had a new visitor come stay at Casa Burt and obviously I couldn't be so rude as to abandon him with my parents! I'm not that cruel.
For the starter, 'Spaghetti Carbonara with Salmon':
Chop up your fillet of salmon in to dices
I must confess we used shop bought carbonara sauce (*GASP*). So heat that in a pan too
Drain your spaghetti and put it back into the pan on a low heat
Now add your pasta sauce and finally the salmon. The salmon will finish cooking with the heat of the pasta and the sauce.
Give it a couple of stirs and serve!
We were both pretty full after our starter, but we couldn't really turn down the fillet steak and prawns!
Especially as I'd peeled them all and I really really wanted some